Stop in and try our new happy hour menu
116 North 1st Avenue Minneapolis 55401 | 612-767-4605 Twitter icon Instagram icon Facebook icon

Valentine’s Day

There’s no place better to dine with your valentine than at our place! Reserve your table at (612) 767-4605

Star Tribune Review: “Sweet Chow proves North Loop is still home to more great restaurants”

“New North Loop restaurant Sweet Chow packed with Asian flavor. The Minneapolis spot is approachable and fast.”

Those are the words Rick Nelson so graciously employed to describe our kitchen and the dining experience. We’re thrilled to share the most recent review of Sweet Chow from the renowned Star Tribune food critic.

Read it here: Review: Sweet Chow proves North Loop is still home to more great restaurants


The time has finally come for you to sit on your couch, pull up Chow on your phone (or computer), and order delicious takeout that will show up at your door, piping hot within an easy half hour. So sit back, relax, and Chow.

Order Bike Delivery Now!

You may be wondering, just how does this two wheeled trickery work? We’ve put together a quick FAQ to help you wrap your brain around the beauty that is bicycle delivery. Continue reading “BICYCLE DELIVERY NOW!”

FilmNorth Gala at Chow

Join FilmNorth at Sweet Chow Takeaway for the 2018 Gala! We’ll be honoring Oscar-nominated writer/director Debra Granik and local legend Al Milgrom.

Tickets: $75

Ticket price includes:

  • hors d’oeuvres by our chef Kyle Ives
  • Grey Goose cocktails and wine
  • live music
  • face time with filmmakers and film lovers!

From the FilmNorth event page:

“This year we honor two industry icons: Oscar® nominated writer/director Debra Granik, whose masterfully crafted films touch and inspire cinema lovers around the globe, and local favorite Al Milgrom, who has changed the cultural landscape of the Twin Cities through his lifetime of film programming and advocacy. Hosted by Twin Cities media legend Robyne Robinson.”

Click here to learn more and buy tickets

Chef John Krattenmaker in the Kitchen with WCCO & Kare 11

Chef John Krattenmaker in the Kitchen with WCCO & Kare 11

WCCO took the opportunity to bring our Executive Chef, John Krattenmaker in for a live cooking demonstration. Watch the video and check out the dizzying list of fresh ingredients that go into our scratch-made dishes!

Watch the kare11 video highlighting our upcoming brunch and puffy omelet here.

Watch the WCCO video showing how to make Beef Larb here.

Brunch Begins July 15th!

You spoke, we listened. Now Closed on Sunday until July 15th to prepare for BRUNCH!

We’re releasing a new brunch menu with Hot & Sour Soup, Pork Shoulder Sandwiches & Steamed Dumplings.

Starting this Sunday, we’ll be closed in the evening in preparation for our new Brunch Menu. We’re excited to see your smiling faces on Sunday morning, and we’ll be ready with custom Craft Cocktails to pair with our spicy food, so you’re ready to hit the lakes on your bike in the afternoon.

And don’t forget… WE DELIVER!

Photo Courtesy of MSP Magazine

Happy Hour for Dogs and their Humans: 6/24, 7/30, 8/27

We tried it out on Father’s day, and you guys loved it so much that we’re making it a monthly occasion: Yappy Hour on the patio, the best doggie happy hour in town.

What’s better than pups on a patio, except pups on a patio with curry, cocktails, and craft beer!

  • Happy hour for doggers & their people
  • Yoga mats for dogs to get comfy
  • Dog treats made by Truce
  • Greyhounds and Salty Dogs made by our mixologist Bonnie
  • Dogfish Head & Flying Dog beers

Head over the last Monday of every month of patio season (6/24, 7/30, 8/27 and September 24th if weather permits) from 3-6pm for drink specials, fantastic food at happy hour prices and, of course, doggers galore.

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